Cold Room Price

Are you wondering how to keep fruits and vegetables always up to date in your business? Well, the answer is cold storage. If you want to know the cold storage cost, do not hesitate to contact us at Natural Storage Solutions Pvt. Ltd.

Thanks to a finely regulated, carefully measured, cleverly computerized, and strictly supervised cold storage system, it is possible to preserve fruits and vegetables for enjoyment fresh almost a year after they are picked. An Natural Storage Solutions Pvt. Ltd. company specializes exclusively in this task. It works and freshness is guaranteed!

Keeping apples, pears, potatoes, carrots, or celery for 8 to 12 months and then enjoying these fresh fruits and vegetables is possible and it is common practice! In any case, this is the main activity of the Natural Storage Solutions Pvt. Ltd., which specializes in cold storage. We have years of experience with differentiated climates built-in 12 cm thick sandwich panels which provide excellent insulation. Call us to know about the cold storage cost.


Cold Room Price

More than 90% humidity essential:

The warehousing technique is, therefore, nothing revolutionary, except for the Natural Storage Solutions Pvt. Ltd.companies, their experience, increased monitoring of systems and merchandise, and, which is one of their strengths, their storage techniques. very sharp measurement. Call us to know about the cold room price.

To ensure excellent storage quality, we must be at more than 90% relative humidity at all times. Otherwise, of course, fruits and vegetables may deteriorate. And here again, Natural Storage Solutions Pvt. Ltd. companies can pride themselves on guaranteeing very little weight loss through drying out.

Ripening rooms: a profitable investment:

More and more restaurants have ripening chambers in their rooms or kitchens. Their star dishes feature aged meat and they know that their customers are willing to pay a premium for its flavor.

Buying a maturing refrigerator can be a good investment: it is estimated that you can recoup the cost of the equipment in 3-4 full loads, as matured parts double in value in the 4-6 weeks it takes to complete the process. To know the cold room price, contact us.

According to these calculations, in a period of 3 to 6 months, you can amortize the investment made and you will have raised the level of your letter to the standards of the most demanding consumers.

Wine Coolers:

Not only meats: maturing of cheeses, sausages, and ham. In these refrigerators, you can mature beef and beef from animals over four years old. To know more about the cold storage cost, visit our website Natural Storage Solutions Pvt. Ltd.

Equipment:

– Refrigerators for aging meat can be purchased with bars to hang the meat with hooks or shelves to place the T-Bone pieces.

– Some models only include the side guides so that the interior can be customized to the user’s taste.

– Among the accessories available there are sets of hinges, weatherstripping, stainless steel shelves, and even a Multicolor RGB LED system.

– UV light, incorporated in some models, sterilizes the air and prevents the growth and proliferation of germs.

– You can also buy maturing with glass doors, ideal for the exhibition, opaque, and with a key.

How to choose an industrial cold storage cabinet?

Before opting for an industrial refrigerator, one must take into account the wide variety of models and prices on the market. Likewise, it is also necessary to assess the options that best suit each business and not be influenced only by the price.

In the case of an industrial refrigerator, more than in any other type of machinery, it is not just about always opting for the most economical one. Buying an industrial refrigerator is practically like buying a domestic one.

The difference is that in the first case, the choice must be much more refined depending on the use that is going to be given to it. In addition, before choosing one of these teams, it is essential to take into account:

– The need for refrigeration, freezing, or both.

– The dimensions and capacity of the refrigerator, which must be adequate for the unique needs of each industrial kitchen.

Cold storage cost:

To know about the cold storage cost, it can be from 50 lakhs to many crores depending on the type of project you are looking for. If you want to know the exact cold room price, get in touch with us.

Know about the 3 types of cold storage facilities:

1. The compact cold room:

The refrigeration unit is said to be “monobloc”. The evaporator is fixed on the inside of the chamber, the compressor, and the condenser on the other side.

2. The modular, removable cold room:

It is made up of various prefabricated panels: sides, ceilings, floors, doors, chests … The cold production equipment is adapted to these modules. A modular, removable cold room is, in general, larger than a compact room.

The refrigeration unit is not in one piece. Consoles are provided on some panels to support the installation’s cold coil (or evaporator). As for the compressor, condenser, and expansion valve, they are not incorporated into the chamber. They are generally placed in a technical room. A modular cold room is quickly set up and operational, one day is enough. Call us to know about cold room price.

3. The traditional cold room built:

The walls are built, allowing effective custom insulation to reduce heat transfer.

The importance of design in a cold store:

Have you ever wondered about the design of warehouses and cold storage cost? The preliminary design is very important since it is in charge of planning its distribution so that it keeps a series of parameters of comfort, lightness, simplicity, and so on. In this article, we reveal why a good cold room design is so important.

A cold store is a complex and very limited system that has associated a series of similar design parameters as if it were a normal warehouse, but with its own criteria.

The particularity and what differentiates it from normal warehouses is mainly the cold, so that the insulating properties will have greater importance in this cold room and, above all, the necessary equipment to keep the entire warehouse cooling at the desired temperature.

To begin with, one of the aspects that must be dealt with priority is the security of the same and that of the employees. Refrigerated doors always have to be able to be opened from the inside so that no one can be trapped by accident. If they have been designed incorrectly or if something has been made, cold room doors can be a death trap.

About the author

Mr. Yogesh Dahiya (Managing director) aged 49 years, having a Diploma in Fabrication Technology, has 25 years of experience in setting up cold storage and chilling plants. After completion of Diploma in Fabrication technology, he worked with indo-Techno Frigo Ltd. As Manager (fabrication) and Purchase Executive for a period of 5 years. He then joined L&T as General Manager (Projects). In 1997 he started his own company. Mr.Yogesh Dahiya is the key person of NSSPL (group company) and his job includes holding meeting with clients, understanding their requirements, selection of sites, suggestion of right technology, preparation of engineering design, civil works etc and then finally fabrication, installation and commissioning of the entire plants. Till now he had set up 160 cold storage and chilling plants of various capacities. In this project he takes care of all the technical aspects of the company.

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